One of the things we love most about Tuscany is food.
We really enjoy organising cookery classes, and our ‘Chef at Home’ experience at the villas shows guests the secrets of Tuscan food.
Angela showed us how to prepare an entire meal with “Pecorino” cheese from starter to dessert!
I never thought it would be possible but I can tell you it has been a really amazing experience and of course the results were absolutely delicious!
Here is the menu:
- Pecorino and Truffle cake
- Handmade ravioli stuffed with pecorino and mint in a sage, butter and pine-nuts sauce.
- Grilled pecorino with “lardo” and “radicchio rosso”
- Chocolate and pear cake with sweet pecorino sauce
We don’t just want you to trust us – we want you to try it for yourselves!